After all the Dutch Doughnuts (Dutch tradition), snacks and drinks from the past few days, in early January it's time for some healthy food on the table. I love homemade soup and basically never eat canned soup. This recipe has an Asian flair because where else in the world they understand healthy food better. The recipe is a variant of my similar Recipe Noodle Soup which is a milder flavor. The recipe below is more spicy because of the cloves and chili peppers. Nowadays I have my groceries delivered at home and unfortunately the shiitake mushrooms were out and I had to use ...