In Asia people eat rice soup for lunch or even for breakfast. The rice soup (Khao Tom) always contains a combination of lemongrass, ginger, coriander and coconut milk. It's a dish that's very easy to make because you put everything in one pan and you just have to cook it for a little while. You can make it with pork or chicken, but also with fish. I made the rice soup with shrimp and show you the recipe. Thai rice soup with prawns. Ingredients (4 persons). 1 liter broth (chicken or vegetables) 500ml coconut milk 300 grams of basmati rice 400 grams of raw and peeled ...