HAK wants to help people with The Green Normal as much as possible to eat more vegetables and legumes. A scoop of extra vegetables on your plate every day, whether it is fresh, frozen, in a pot or from a stand-up bag, does not really matter. It is all about equally healthy. HAK is strongly committed to local and sustainable farming where farmers are paid extra for their sustainable efforts. Vegetable and local, that is the Green Normal. The Green Normal HAK calls for action. The way we grow, distribute and consume our food is no longer sustainable. If we want to be ...
The Green Normal with HAK
